Perfectly Grilled Steak Don’t get me wrong. I will eat beef any meal, any day, anywhere. But it is hard to beat a Perfectly Grilled Steak. These are my secrets to nailing culinary perfection.
Main Course
Biscuits and Gravy Roll Ups
Biscuits and Gravy Roll Ups I freakin’ LOVE biscuits and gravy. If I had to choose my favorite breakfast food, they would be it! But making everything from scratch can be a little cumbersome, so that is where these slice and bake Biscuits and Gravy Roll Ups come in!
Leftover Thanksgiving Soup
Leftover Thanksgiving Soup Some people love the leftovers from Thanksgiving almost as much as the Thanksgiving meal itself. Now I do love extending the holiday over a few more days, but I have to have an arsenal of recipes to help switch up meals following Turkey day and that is where this Leftover Thanksgiving Soup…
Pizza Stromboli
Pizza Stromboli Pizza and this Pizza Stromboli are my world. I would eat it every meal of the day, 7 days a week, if my ever growing love handles wouldn’t keep me in check. If I have a little of this and a little of that in my fridge or pantry I love to put…
Creamy Tomato Tortellini Soup
Creamy Tomato Tortellini Soup If I haven’t stated before, I love fall. Hey! I LOVE Fall! The cooler temperatures make my hair less all over the place. Plus football is back and harvest is in full swing around the country. I also love fall because it marks the start of soup season! And nothing can…
Grandma’s German Spaetzle
Grandma’s German Spaetzle Unless you have a super German family member, it is likely you have never heard of spaetzle. And let me tell ya! You’ve been missing out. Spaetzle is a small dumpling that hails from Europe, most commonly, certain regions of Germany. A simple egg noodle dough is made and then pressed through…