Crockpot Mexican Chicken Spaghetti We are kicking off Week #2 of January’s “Double Dinners” theme. When I was working at coming up with recipes for this month, I realized it has been a while since I’ve shared a chicken main course on the blog. Well that drought ends today with this Crockpot Mexican Chicken Spaghetti.
Ham and Broccoli Casserole
Ham and Broccoli Casserole First off, I hope y’all had a wonderful Easter weekend! We were able to string together a couple back to back days of top notch weather, leading to my garden and flower beds finally getting a good clean. Boy do they look better for it! Personally, having an extra day off…
Easy Creamy Macaroni and Cheese
Easy Creamy Macaroni and Cheese Being a Catholic during lent there are only so many fish sandwiches I can eat, every Friday, week after week. That is when I turn to this Easy Creamy Macaroni and Cheese recipe for something different in my cooking rotation. Because it is by far, the best homemade mac and…
Creamy Cajun Pasta
Creamy Cajun Pasta To say that attending Mardi Gras in New Orleans is on my travel bucket list is a bit of an understatement. Between the colors, the music, the party, and of course, the food, it would be an exciting adventure. By no means is this recipe for Creamy Cajun Pasta “authentic” to Louisiana…
Beef and Cheese Stuffed Manicotti
Beef and Cheese Stuffed Manicotti Let me start off by saying I hope all of you had a very Merry Christmas. Mine was filled with plenty of family, friends, laughter, games, presents, and, of course, food. Lots and lots of delicious food! One of which was this simple dinner of Beef and Cheese Stuffed Manicotti.
Three Ingredient Tomato Cream Pasta Sauce
Three Ingredient Tomato Cream Pasta Sauce I don’t remember the time or place that I first experienced the magic of tomato cream pasta sauce, all I remember is the sudden feeling of pure bliss. The unbeatable combination of tangy tomatoes paired with a rich and creamy sauce makes this one of my top “go-to” recipes….