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Chocolate Peanut Butter Ritz Crackers

December 5, 2018 by My Farmhouse Table 4 Comments

Chocolate Peanut Butter Ritz Crackers

This week I have been sharing some of my favorite recipes for baking at Christmas time. When I say favorite, what I really mean are these Chocolate Peanut Butter Ritz Crackers.

Chocolate Peanut Butter Ritz Crackers Easy Christmas Cookies Christmas Candy Cookie Exchange Ritz Cracker Recipes Chocolate Peanut Butter Cookies Ritz Dessert Almond Bark Recipes My Farmhouse Table

I actually, more often than not, refer to these as Christmas “Crack”ers.

They are that ADDICTIVE!

Chocolate Peanut Butter Ritz Crackers Easy Christmas Cookies Christmas Candy Cookie Exchange Ritz Cracker Recipes Chocolate Peanut Butter Cookies Ritz Dessert Almond Bark Recipes My Farmhouse Table

I’ve seen these sweet treats at cookie exchanges through the years, but there is one secret ingredient that sets my Chocolate Peanut Butter Ritz Crackers apart from the rest.

And that secret ingredient is…

(Drum roll)

Chocolate Peanut Butter Ritz Crackers Easy Christmas Cookies Christmas Candy Cookie Exchange Ritz Cracker Recipes Chocolate Peanut Butter Cookies Ritz Dessert Almond Bark Recipes My Farmhouse Table

Marshmallow Creme!

Say what?!

Yes. Marshmallow creme.

Chocolate Peanut Butter Ritz Crackers Easy Christmas Cookies Christmas Candy Cookie Exchange Ritz Cracker Recipes Chocolate Peanut Butter Cookies Ritz Dessert Almond Bark Recipes My Farmhouse Table

When combined the peanut butter and marshmallow creme come together to make one of the most delicious fillings since the invention of PB&J.

Best of all it only takes a few ingredients to whip up these classic holiday goodies.

Chocolate Peanut Butter Ritz Crackers Easy Christmas Cookies Christmas Candy Cookie Exchange Ritz Cracker Recipes Chocolate Peanut Butter Cookies Ritz Dessert Almond Bark Recipes My Farmhouse Table

So grab a sleeve of Ritz crackers, melt some chocolate, and bring out your holiday sprinkles.

Just remember if you are planning on making these to share with others, double or even triple the recipe.

I told you there is a reason why I call them Christmas “Crack”ers!

Chocolate Peanut Butter Ritz Crackers Easy Christmas Cookies Christmas Candy Cookie Exchange Ritz Cracker Recipes Chocolate Peanut Butter Cookies Ritz Dessert Almond Bark Recipes My Farmhouse Table

Chocolate Peanut Butter Ritz Crackers Easy Christmas Cookies Christmas Candy Cookie Exchange Ritz Cracker Recipes Chocolate Peanut Butter Cookies Ritz Dessert Almond Bark Recipes My Farmhouse Table
Print

Chocolate Peanut Butter Ritz Crackers

Course Dessert, Snack
Cuisine American
Prep Time 20 minutes
Total Time 20 minutes
Servings 72
Author My Farmhouse Table

Ingredients

  • 1 pkg (13.7 oz) Ritz Crackers
  • 1 1/2 cups Creamy Peanut Butter
  • 1 container (7 oz) Marshmallow Creme
  • 24 oz Chocolate Candy Coating
  • Sprinkles

Instructions

  1. Spread half the crackers with peanut butter and the other half with marshmallow creme. 

  2. Place creme side down over peanut butter crackers, forming a sandwich. 

  3. Melt chocolate candy coating according to package instructions. Dip cracker sandwiches into melted chocolate, allowing excess to drip off. Place onto waxed paper-lined baking sheets.

  4. Decorate with additional melted chocolate and/or sprinkles. 

  5. Let set and store in an airtight container.

Related Posts:

  • Decorated Christmas Sugar Cookies
    Decorated Christmas Sugar Cookies
  • 25 Days of Christmas Activities
    25 Days of Christmas Activities
  • Marshmallow Cream Cheese Fruit Dip
    Marshmallow Cream Cheese Fruit Dip

Filed Under: Cookies, Dessert, Farmhouse Recipes, Farmhouse Shortcuts, Holiday Food, Quick Fix, Three Ingredients Tagged With: Christmas, Cookies, Dessert, Holiday Food

Previous Post: « The Pioneer Woman Chocolate Peppermint Cookies
Next Post: Sandart Brownies Mason Jar Gift »

Reader Interactions

Comments

  1. Vickie Davis

    July 31, 2019 at 10:50 PM

    Can’t you mix the p.b and marshmallow cream together and spread on crackers? I think it would be ok.thank you.

    Reply
    • My Farmhouse Table

      August 2, 2019 at 8:54 AM

      Vickie. Yes, that should work just fine. I don’t see why it couldn’t. We just usually set up a bit of an assembly line when making these treats. One person is putting on the peanut butter, while another is putting on the marshmallow creme.

      Reply
      • Tammy Walker

        November 12, 2019 at 11:39 PM

        Is there a best way, so to speak to dip these? Any time I’ve ever tried (with tongs) they don’t turn out so pretty..

        Reply
        • My Farmhouse Table

          November 14, 2019 at 10:26 AM

          Hi Tammy. That is always the hard part isn’t it? I found that the “candy coating” works better and dries smoother than say melting chocolate chips and dipping the crackers in. I found my candy coating “chips” in the holiday baking aisle. Make sure to melt according to package directions. And even though it gets a bit messy, I just use my fingers and dip in the bottom of the crackers, and then flip them to coat the top. The not so pretty ones, I just make sure to put a few more sprinkles on to hide their imperfections 😉

          Reply

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About My Farmhouse Table

Hi! I'm Chanda of My Farmhouse Table. Raised in the Midwest on my family's grain and cattle farm.
I am a lover of homecooked meals, sunsets, agriculture, traveling, and laughter. My days are based around faith, family, farming, and food. Read More…

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I'm Chanda of My Farmhouse Table. Raised in the Midwest on my family's grain & cattle farm. My days are based around faith, family, farming, & food.

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