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Honey Asian Baked Cod

March 17, 2021 by My Farmhouse Table 2 Comments

Honey Asian Baked Cod

Another week of Lenten fish fries are here. As much as I love a slightly grease filled church dinner, you may want something a little lighter, look no further than this Honey Asian Baked Cod.

Honey Asian Baked Cod Soy Sauce Easy and Delicious Oven Baked Cod Asian Marinated Cod Recipe My Farmhouse Table

This recipe has an Asian-flavored spin on one of the most popular recipes on this blog.

My Best Baked Cod recipe.

Instead of making a topping of Parmesan cheese, melted butter, mayo, and seasonings, this cod gets a 5-ingredient marinade.

Simply whisk together honey, soy sauce, sesame oil, apple cider vinegar, and a sprinkle of pepper.

Add four to six cod (or other white fish) fillets to the marinade. Stick the fish in the fridge overnight or up to twenty-four hours.

Make sure to flip or rotate the cod fillets about halfway through the marinating time.

Honey Asian Baked Cod Soy Sauce Easy and Delicious Oven Baked Cod Asian Marinated Cod Recipe My Farmhouse Table

The next day, line a baking sheet with parchment or foil.

Remove the cod fillets from the Asian marinade and place on the prepared baking sheet.

Bake for 7-9 minutes or until the fish flakes easily.

I love to serve these over noodles, ramen, or rice with a side of stir-fry veggies.

Honey Asian Baked Cod Soy Sauce Easy and Delicious Oven Baked Cod Asian Marinated Cod Recipe My Farmhouse Table

With a little bit of prep work, this is a simple and healthy weeknight meal that can be on your table in no time at all!

Honey Asian Baked Cod Soy Sauce Easy and Delicious Oven Baked Cod Asian Marinated Cod Recipe My Farmhouse Table
Honey Asian Baked Cod Soy Sauce Easy and Delicious Oven Baked Cod Asian Marinated Cod Recipe My Farmhouse Table
Print

Honey Asian Baked Cod

This simple and easy recipe for Honey Asian Baked Cod is the perfect weeknight meal. A honey soy marinade packs the flavor into a healthy family meal.

Course Main Course
Cuisine American, Chinese
Prep Time 5 minutes
Cook Time 10 minutes
Marinating Time 18 hours
Total Time 18 hours 15 minutes
Servings 4
Author My Farmhouse Table

Ingredients

  • 1/4 cup plus 2 Tbsp Honey
  • 1/4 cup Soy Sauce
  • 8 tsp Sesame Oil
  • 8 tsp Apple Cider Vinegar
  • 3/4 tsp Pepper
  • 4-6 Cod Fillets or any other white fish

Instructions

  1. In a bowl, whisk together the honey, soy sauce, sesame oil, apple cider vinegar, and pepper.

  2. Add in cod and marinate overnight or up to 24 hours. Make sure to flip the fish halfway through marinating time.

  3. Line a baking sheet with parchment paper or foil. Remove cod from marinade and bake for 7-9 minutes at 450°F or until cod is cooked and flakes easily.

Recipe Notes

Did you make this recipe?

Tag me on Instagram using @MyFarmhouseTable or #MyFarmhouseTable

Related Posts:

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    Better Than Takeout Sesame Chicken
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    Mesquite Grilled Chicken Marinade
  • Best Baked Cod Recipe
    Best Baked Cod Recipe

Filed Under: Farmhouse Recipes, Farmhouse Shortcuts, Fish/Seafood, Main Course, One Pan Meals, Quick Fix Tagged With: Fish, Main Course, Main Dish

Previous Post: « Boozy Bailey’s Shamrock Shake
Next Post: Potluck Perfect Oreo Fluff Salad »

Reader Interactions

Comments

  1. yes no wheel

    October 25, 2022 at 7:42 PM

    This dish is so delicious! I love the combination of the honey and the soy sauce.

    Reply
    • My Farmhouse Table

      November 20, 2022 at 11:07 AM

      Me too! It goes so well with fish.

      Reply

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About My Farmhouse Table

Hi! I'm Chanda of My Farmhouse Table. Raised in the Midwest on my family's grain and cattle farm.
I am a lover of homecooked meals, sunsets, agriculture, traveling, and laughter. My days are based around faith, family, farming, and food. Read More…

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I'm Chanda of My Farmhouse Table. Raised in the Midwest on my family's grain & cattle farm. My days are based around faith, family, farming, & food.

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