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Chocolate Peanut Butter Special K Bars

Course Dessert, Snack
Cuisine American
Prep Time 15 minutes
Servings 28
Author My Farmhouse Table


  • 5-6 cups Special-K Cereal
  • 1 cup White Sugar
  • 1 cup Corn Syrup
  • 1 cup Creamy Peanut Butter
  • 1 cup Peanut Butter Chips
  • 1 cup Milk Chocolate Chips


  1. In a saucepan, combine the sugar and corn syrup over medium heat. Heat until sugar is dissolved and JUST starting to come to a simmer. If you let mixture boil the bars will be hard instead of soft and delicious. 

  2. Remove sugar mixture from heat and stir in peanut butter. Pour over bowl of Special-K. Gently stir to combine.

  3. Spread cereal mixture into a 9x13 inch baking dish. 

  4. For frosting: Distribute peanut butter chips and chocolate chips evenly over the top of the bars. Place bars in a 300 degree F oven for two to three minutes until the chips just start to melt. Remove from oven and using a spatula smooth melted chips over the surface of the bars. 

  5. Allow frosting to set before cutting bars.