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Taco Pasta My Farmhouse Table Casserole Ground Beef Recipes Quick and Easy Pasta Recipes Weeknight Meals

Taco Pasta

Course Main Course
Cuisine American
Total Time 20 minutes
Author My Farmhouse Table


  • 8 ounces pasta
  • 1 lb ground beef
  • 1 (1 1/4oz) pkg taco seasoning
  • 1 (10 3/4 oz) can tomato soup
  • 1/2 cup water
  • black olives, sliced
  • shredded cheddar cheese


  1. Cook pasta according to package directions. 

  2. In a large skillet over medium heat, brown ground beef. 

  3. Add taco seasoning, tomato soup, water, and black olives. Mix to combine and heat through.

  4. Gently stir in the drained pasta. 
  5. Serve and top with cheddar cheese.