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Beef and Cauliflower Cheese Soup Healthy Ground Beef Soup with Vegetables Simple and Easy Recipe One Pan Meal Hocus Pocus Soup Halloween Soup Recipe Ideas My Farmhouse Table

Beef and Cauliflower Cheese Soup

Looking for a Halloween Soup Recipe? This Beef and Cauliflower Cheese Soup is healthy, simple. and easy to make with ground beef and vegetables

Course Main Course, Soup
Cuisine American
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 6
Author My Farmhouse Table

Ingredients

  • 1 lb Ground Beef
  • 1/2 Onion, diced
  • 1 pkg (12 oz) Frozen Riced Cauliflower
  • 3 Tbsp Butter
  • 3 cups Chicken Broth
  • 1 1/4 cup Heavy Cream
  • 1 tsp Dried Parsley
  • 1/2 tsp Garlic Powder
  • 1/2 tsp Salt
  • 1/2 tsp Pepper
  • 1/4 tsp Nutmeg
  • 3 cups Shredded Cheddar Cheese

Instructions

  1. In a large skillet over medium heat, stir and cook ground beef and onion until beef is cooked and onion translucent. Drain.

  2. Meanwhile, cook frozen riced cauliflower according to package directions.

  3. Once cooked, stir together drained beef, onion, and cooked riced cauliflower with butter. Sauté on medium heat for about 5 minutes.

  4. Stir in chicken broth, heavy cream, dried parsley, garlic powder, salt, pepper, and nutmeg.

  5. Bring soup to a boil, reduce heat to low and simmer for about 20 minutes. Stir occasionally.

  6. Next, add shredded cheese, a cup at a time, stirring constantly so that cheese melts into soup. and doesn't stick to the bottom of the pan.

  7. Once the soup is heated and cheese melted, it is ready to serve!