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Cheesy Sausage and Potatoes Casserole One Pan Meals Made in the Skillet Potatoes Au Gratin Smoked Sausage with Vegetables 30 Minute Meals My Farmhouse Table

Cheesy Sausage and Potatoes

A recipe for Cheesy Sausage and Potatoes Casserole is a One Pan Meal Idea that is made in the skillet with Au Gratin Potatoes, Sausage, & Mixed Vegetables

Course Main Course
Cuisine American
Cook Time 30 minutes
Total Time 30 minutes
Servings 4
Author My Farmhouse Table

Ingredients

  • 1 lb Smoked Sausage, halved and sliced 1/2 inch thick
  • 1 box (4.7 oz) Au Gratin Potatoes
  • 2 cups Water
  • 1/2 cup Milk
  • 2 Tbsp Butter
  • 1 bag (8 oz) Frozen Oriental Stir Fry Vegetables (or veggie of choice)

Instructions

  1. In a skillet, saute sausage. Once browned, remove to a paper towel lined plate and set aside.

  2. To the pan, add the potatoes with contents of sauce mix, water, milk, and butter.

  3. Cover and cook over medium heat for 18-20 minutes until the potatoes are almost tender; stirring frequently.

  4. Add vegetables; cover and cook for 8-10 minutes or until potatoes and vegetables are tender.

  5. Stir in browned smoked sausage pieces and stir to combine.