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Three Ingredient Tomato Cream Pasta Sauce

August 2, 2018 by My Farmhouse Table Leave a Comment

Three Ingredient Tomato Cream Pasta Sauce

I don’t remember the time or place that I first experienced the magic of tomato cream pasta sauce, all I remember is the sudden feeling of pure bliss. The unbeatable combination of tangy tomatoes paired with a rich and creamy sauce makes this one of my top “go-to” recipes. This Three Ingredient Tomato Cream Pasta Sauce will quickly become one of your favorites too!

Three Ingredient Tomato Cream Pasta Sauce Easy Homemade Pasta Sauce with Shrimp with Chicken My Farmhouse Table

I’ve documented my love of tomato cream sauce and pasta here on the blog a time or two.

But if you thought that recipe was easy. Wait until you give this one a spin with… wait for it…

Only Three Ingredients!

Three Ingredient Tomato Cream Pasta Sauce Easy Homemade Pasta Sauce with Shrimp with Chicken My Farmhouse Table

Say What?

Yes Three (ish) ingredients!

A can of Tomato Sauce.

Heavy Cream

And Parmesan Cheese.

Three Ingredient Tomato Cream Pasta Sauce Easy Homemade Pasta Sauce with Shrimp with Chicken My Farmhouse Table

Season with a little salt and pepper.

(I’ve even thrown in a little garlic or onion powder if I’m feeling extra adventurous)

And pour the sauce over your favorite pasta!

Three Ingredient Tomato Cream Pasta Sauce Easy Homemade Pasta Sauce with Shrimp with Chicken My Farmhouse Table

Make the dish a meal with the addition of grilled chicken breast or sauteed shrimp.

And top with extra shredded Parmesan cheese and a sprinkling of parsley.

This pasta dish is bellissimo!

Three Ingredient Tomato Cream Pasta Sauce Easy Homemade Pasta Sauce with Shrimp with Chicken My Farmhouse Table

Three Ingredient Tomato Cream Pasta Sauce Easy Homemade Pasta Sauce with Shrimp with Chicken My Farmhouse Table
Print

Three Ingredient Tomato Cream Sauce

Course Main Course
Cuisine American, Italian
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 4
Author My Farmhouse Table

Ingredients

  • 8 oz Tomato Sauce
  • 1 cup Heavy Cream
  • 1/4 cup Shredded Parmesan Cheese

Instructions

  1. Heat a pan over medium heat. Add tomato sauce. Heat until sauce just starts to simmer. 

  2. Turn heat to low and add the cream. Stir to combine. 

  3. Add the shredded Parmesan cheese and check seasonings. The sauce will need a little salt and pepper to taste. 

  4. Pour over cooked pasta (about 8-12 oz). Stir to combine. 

  5. Feel free to add slices of grilled chicken breasts or sauteed shrimp. Serve warm.

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Filed Under: Farmhouse Recipes, Farmhouse Shortcuts, Main Course, Pasta/Pizza, Quick Fix, Three Ingredients Tagged With: Main Dish, Pasta, Three Ingredients

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About My Farmhouse Table

Hi! I'm Chanda of My Farmhouse Table. Raised in the Midwest on my family's grain and cattle farm.
I am a lover of homecooked meals, sunsets, agriculture, traveling, and laughter. My days are based around faith, family, farming, and food. Read More…

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