Holiday White Russian Cocktails
The calendar has flipped to November and in my opinion that kicks off my favorite time of year. Events that are filled with family, friends, and food! This year, be a little extra festive and add these Holiday White Russian Cocktails to your Thanksgiving or Christmas party.

This recipe couldn’t be any easier.
Start by mixing together in a pitcher or measuring cup a few simple ingredients. Stir, then pour over ice in a decorative glass.
Note- to keep from diluting your drink, I love using a large ice cube mold. There are some really cute holiday versions on Amazon.

For these White Russians, I start with equal parts vodka and coffee (either cold-brew or leftover from your morning cup of Joe).
Add in a shot of half-and-half with a shot of Kahlua (or other coffee liqueur).

Now to what makes this White Russian a “holiday” version.
I love to add a little flavored coffee syrup.

I’m talking pumpkin spice, or caramel for Thanksgiving.
For Christmas, try peppermint or brown sugar cinnamon.
It adds a nice subtle flavoring that makes this drink all the better.

Feel free to double this recipe to serve a couple more people.
Or quadruple to make it a real party!
Just make sure to send me an invite.


Holiday White Russian Cocktails
This easy recipe for Holiday White Russian Cocktails is perfect for any Thanksgiving or Christmas party. Made with Pumpkin Spice or Peppermint syrup.
Ingredients
- 1/4 cup Vodka
- 1/4 cup Coffee (cooled or cold-brew)
- 2 Tbsp Half-and-Half
- 2 Tbsp Coffee Liqueur like Kahlua
- 1 Tbsp Flavored Coffee Syrup Ex) Pumpkin Spice, Peppermint, Caramel, etc
- Ice
Instructions
-
In a large measuring cup or pitcher, mix together the vodka, coffee, half-and-half, coffee liqueur, and flavored coffee syrup. Stir well to combine.
-
Serve in rock glasses over ice.
Recipe Notes

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